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3D2N KK SEAFOOD SENSATION
Itinerary:
Day 1: To Kota Kinabalu/ Local Seafood Dinner
Meet upon arrival at Kota Kinabalu International Airport and transfer to your hotel for check in. At 6.00 pm, pick up from hotel and proceed to Tanjung Aru Seafood Restaurant. Enjoy a sumptuous local seafood dinner. Menu includes fish, prawn, crab and vegetable freshly prepared the local way and served in a local open air atmosphere. You will be entertained by a cultural troop which performs dances of the ethnic tribes of Sabah. After dinner, transfer back to your hotel for overnight (Dinner included)
Day 2: Kota Kinabalu City Tour/ Mediterranean Seafood Dinner
Morning, pick up from your hotel for an introductory tour of Kota Kinabalu, the State Capital of Sabah – The Land below the Wind. Observe a bird’s eye view of Kota Kinabalu from Signal Hill. Proceed to Sabah Foundation Building – one of the few hanging structure in the world. Stop over at the Buddhist Temple. Visit the Sabah State Museum, which displays artifacts from Sabah’s past and modern work of art that speak of a vibrant, dynamic present. Pass by the State Mosque – this resplendent structure, with its majestic domes and gold motifs, is a spectacular sight. Drive to Tanjung Aru to see the imposing sights of the long sandy beach and enjoy your lunch at the café by the beach. After tour, return to your hotel for an afternoon free at leisure.
At 6.00pm, pick up from hotel and proceed to the Mediterranean Restaurant for another seafood dinner. This time, enjoy fresh seafood cooked in the Mediterranean style that reflects the healthy recipes famous for this region. Wind up your evening with mouth-watering dessert. After dinner, return to your hotel (Breakfast/Lunch/Dinner included)
Day 3: Departure
After breakfast, free at leisure until transfer to Kota Kinabalu International Airport for your flight departure. (Breakfast included)
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